For our first time getting together, I’d like to offer a 20-minute complimentary session to learn about your individual situation and needs. Then, we can go from there. Sound like a plan?
Let’s Work Together
Personalized Support for Your Unique Food Journey
Food Allergy Advocates is here to help:
Adults and children diagnosed with food allergies, sensitivities, or dietary restrictions
Anyone seeking a care team for a formal diagnosis
Individuals overwhelmed by elimination diets
Patients seeking practical support beyond medical visits
All services are virtual, tailored to your specific medical guidance, lifestyle, and goals.
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I communicate and collaborate with your healthcare providers to ensure dietary implementation aligns with medical recommendations.
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I work with the 9 major food allergens including milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame, and others as well.
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Learn how to confidently evaluate products, hidden ingredients, and cross-contact risks.
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Personalized recommendations for products that meet your dietary needs; saving you hours of research and uncertainty.
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Recipes developed specifically for you- based upon your preferences, restrictions, and nutritional needs.
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Strategies for eating safely at restaurants, during travel, social events, and more.
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Guidance before, during, and after medically-supervised food challenges.
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Assistance navigating dietary needs for:
Schools
Hospitals
Caregivers
Camps and activities
Workplace environments
Additional Offerings
Group Coaching
Have a friend with a child who has a similar allergy or intolerance? Let’s chat.
School Allergy Training Sessions
Food Allergy Advocates will work with teachers, administration, food-service staff, and school nurses to educate on allergy awareness.
Restaurant Consulting
Here’s how Food Allergy Advocates will support you and your staff:
Develop allergy-friendly recipes to add to your menu
Educate kitchen staff on the importance of label reading
Training on allergy-safe food handling practices
Teach waitstaff how to be sensitive to individual needs and assist customers with their menu selections
